Humidity Chamber Articles
Memmert Makes Black Garlic
Wednesday, December 12 2018
We always enjoy hearing about how customers use their Memmert products, but we have to admit we absolutely love hearing about the delicious food that’s being cooked up in Memmert equipment. Recently, we spoke with Shola at Studio Kitchen about how he’s using the Memmert HCP 153 to make black garlic. What is black garlic?
- Published in News, Technology
Case Study: Chef Shola
Monday, February 26 2018
Chef Shola We would like to introduce Shola, a worldly well-known chef who has 20 years of industry experience. Today Shola spends most of his time experimenting with new types of food flavor and presentation. He has set out on a new path to combine science and food, introducing an array of mouth-watering, gourmet dishes.
- Published in News
